Right down the street from where I live. LOL.
Links everywhere.
But the big story: now "they're" upset that McDonald's is putting entry-level, maximum-wage earners out of work. Not true. The stores will still need one manager (who will work from home) and one sous-chef to oversee the robotic kitchen.
The big question? Why did McDonald's choose Ft Worth as the first locale for this new restaurant.
Connecting the dots:
- McDonald's sells beef
- the beef capital of the US: Texas, specifically, Ft Worth
- name one other city known for its "stockyard" -- LOL.
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